Chengdu Taste

oh my god, this is the best Sichuan cuisine anywhere in CA, easily the country. Hell, I even went to China, Chengdu to be exact, and food there didn't match the quality or taste at this outfit. Kid you NOT.

Long wait but it’s very delicious! Tips #1 you can join the waitlist on yelp to save your wait time in store. Tips #2 the plate size is very big! Be aware of this especially if you are just visitor to LA.

Very good food, indeed. A good deal waiting time to be seated, but worth the wait. Simple dishes, great taste!

I ordered Ubereats from this restaurant and it was amazing!! The portion is humongous! Food is delicious. Not crazy salty like normal Chinese restaurants. They have very good prices as well. Highly recommend.

Exceptional food, helpful employees, consistently awesome atmosphere. They charge affordable rates and the food quality is very good. Highly recommended.

Best Sichuan food in LV. All dishes are tasty. Must try if you like spicy food.

5 star for the food. Have to say, as a Chinese myself, the food is authentic Szechuan. Just thinking about it now makes my mouth water. The price is reasonable, and the serving of the dishes is big. 3 Star for the service. The service is fast and is minimally satisfactory but is nowhere near good. The service staffs seem to be very stressed out and would not bother ask you how the food is or at least take your order with a smile. Also, sometimes the chef forget to put some side ingredients and you’ll have to tell the service staffs ASAP, or they will argue with you and say you just ate them. Overall: 4 stars.

The food is famous for their spicy. The rice can he refilled for free. The service is timely. The price is a little expensive

Spicy and amazing. Expect to stand in line but the wait is more than worth it. Order the toothpick lamb. Tan tan noodles vary in flavor and heat but don’t disappoint. The pork crura is great as well. The water boiled fish here is top notch

Get the fried rice. It’s the best. Also kung pao chicken is one of my favorites. I visit this restaurant almost every time I come to LA.

At the first moment you arrive in that place the personel give you a good feeling. Very friendly waiters, it is a lovely place to enjoy with buddies or with your date. yummy cooking, experienced chef de cuisine, competitive cost and courteous service. Warmly recommended.

Epic-ly good! The fish in green chili sauce had a really delicate broth underneath the oil that was so subtle and tasty. Also got the thin sliced pork in golden sauce which was also flavorful. We ordered the toothpick lamb which was good, but other places do it better. Will definitely come back again!!

Was so excited to try this place that I took myself out to lunch. Worth it for the leftovers! Every other table had at least four people, which seems like more of an ideal scenario because you get more things! Stuck with two simple dishes and they are both must-gets!Toothpick lamb- little bit of fat and a small amount of crisp. A whole lot of spice. Never had anything like it- in short, it was fantastic! (Side note, it makes an excellent leftover!)Dan Dan noodles here are very peanut-y. If you like pad Thai, you will like this version. Enjoyed the simplicity but uncompromising flavor of this dish.I need to remember to order mild spicy! It was a lot for me to handle ::foodsweats::Will return to try it all again at a slightly lower spice level.... rookie mistake

Really good. The Toothpick Lamb was a surprise and a highlight. It was very tasty, well seasoned and a delight because I don't usually order lamb at many places. The Boiled Beef in Hot Sauce was the main reason for our visit and was really good. We were actually expecting it to be spicier but that's okay because it was so good. We also ordered the Sauteed String Beans which I would highly recommend. Spicy and good flavors. I also ordered the Twice Cooked Pork Fried Rice which was awesome.

Ohhh all those Sichuan peppercorns swimming in the broth of the green chili boiled fish, mouth-numbing citrusy juniper aroma. So good and so unique. The cold garlic noodles were perfect to cool off the fire but some other patrons were drinking yogurt. Whatever helps you enjoy the spicy and yet bursting in flavor dishes. We ordered the green beans (amazing), toothpick lamb (amazing), and the incredible boiled fish with all the Sichuan peppers your mouth can handle.

Was told by my Chinese friend and his friend that this is the most authentic Sichuan restaurant in town, and I believe them. The signature green pepper sauce is exquisite and is like nothing I've had before, thought definitely not for the light of heart!

This place is amazing. YUM. From the perfect toothpick lamb to the exquisite mapo tofu, and those slurpalicious Dan Dan Mien. Everything there has been numb-tastingly amazing every single time. Totally addicted. Absolutely worth the schlep, repeatedly. But you already knew that.

Best spicy Chinese food in California...so yum! It could be even better if they serve alcohol. Because the food were spicy, I needed cold beer.

We were craving spicy food and this is the winner. We had toothpick lamb with cumin, flourless pork belly and crispy shrimps with ground pork french fries. It is really delicious. The pork belly was just ok but the other 2 dishes was a hit. We will have to try the other dishes next time.

Every single dish was packed with flavor and expertly made. I highly recommend the guess guess shrimp for anything looking to try something new.